We looked inside some of the tweets by @ottolenghi and here's what we found interesting.
Inside 100 Tweets
Rankings (sorted by number of followers)
13. in country Israel
It’s as simple as heating in the oven.. The dinner for 2 menu now has 2 aubergine options: a veggie one, like a Turkish Imam Baildi, topped with feta, and meaty one with lamb and cinnamon from the Jerusalem… https://t.co/LOjI71iIEK
Hello friends, We are extremely delighted to announce that our doors will be opening for service with adjusted times starting from Tuesday, 21st of July! We have made sure to provide necessary protocols to offer… https://t.co/ObCpYbbSQL
Having fun and doing ZERO cooking for a pulled lamb dinner for 2. Go to my bio for a link if you want to be as lazy as I am. There’s a veggie option too. . https://t.co/4f7KKOBCA1
It’s been a busy week, salad-wise, and cake-wise in Notting Hill and Islington. Happy w’end. @ Ottolenghi Islington https://t.co/OdUJUl4bF0
Talking about restaurants and their future on @SkyNews in a few minutes. Come watch.
If you’re not going to Greece this summer, and I expect most won’t, I’ve got some meze ideas to recreate the experience. https://t.co/u0O3g5OhwG
Hip hip hooray! 🥳 to my friends sami_tamimi and tara.wigley on the publication in North America of their magnificent, tremendous, spectacular cookbook Falastin. It really is the most wonderful celebration of… https://t.co/M3m10iezax
Salads are out. Cakes are out. Aubergine. Broccoli. Green beans. Rice. Baby gem. Tomatoes. Peppers. And cakes! @ Ottolenghi Notting Hill https://t.co/JFnaugsEmA
Fish'n'chips and 99s: my recipes for a British summer https://t.co/Tv88d60dth
Marina O’Loughlin has lunch with me.. | The Sunday Times Magazine | The Sunday Times https://t.co/XfQpY37WJQ
Some seriously good rice recipes.. https://t.co/RVNSrUfSUh
Had these glorious cherry lamingtons at N Hill earlier. Now they’re gone.. But they will be back! georgiaturnell holding proudly. https://t.co/pOsgJ2ejD2